Our menu is shaped by the abundance of exceptional produce on our doorstep. It all begins right here on Oak Valley with our own free range pork and beef. The farm has invested in livestock that is of the finest breed and rears them in an ethical pasture environment to bring you a small yield of outstanding product. We share in this devotion to the quality and integrity of ingredients by sourcing non-GMO and pasture-fed dairy and partnering with the local producers of vegetables and herbs who are driving sustainable aquaponic and organic methods. It is an inspiring adventure of superb ingredients, presenting you with the ultimate fusion of nature, time and a passion for food!